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Thursday, October 15, 2009

The Goddess Maia

Pronounced May-ah, the Goddess Maia appears most commonly in Greek and Roman mythology but is typically represented as a fertility goddess associated with spring and the month of May.

In Greek mythology, Maia is the eldest of the seven daughters of Atlas and Pleione. She was said to be the most beautiful of all of the daughters but was shy and chose to live alone in a cave on Mount Cyllene in Arcadia and is therefore sometimes referred to as a mountain nymph. The God Zeus fell in love with Maia while he was married to Hera. Zeus met with Maia secretly in her cave where, according to the Homeric Hymn they were “unseen by deathless gods and mortal men, at dead of night while sweet sleep should hold white-armed Hera fast."

Maia fell pregnant to Zeus and gave birth to Hermes. One night while Hermes was still an infant, (in some stories on the very night of his birth) after Maia had wrapped him in a blanket and fallen asleep, Hermes crawled out of the cave and went to Thessaly where he stole some of Apollo’s sheep and hid them in his mother’s cave. Apollo was enraged by the theft and confronted Maia who showed him Hermes who, as an infant, should not have been capable of such a deed. Apollo was not satisfied, however, and appealed to Zeus, who sided with Apollo and declared that the sheep should be returned to Apollo.

During this debate, Hermes invented the lyre using a turtle shell, which he was playing when Apollo returned to the cave to reclaim his sheep. Apollo was instantly enchanted by the lyre and exchanged the stolen cattle as well as other gifts for this new and wonderful instrument.

Maia is also sometimes referred to as the “Grandmother of Magic” due to her son, Hermes, having been the one to discover and master this art.

Other than Hermes, Maia had no other children of her own but she was charged by Zeus to raise his son, Arcas, when his wife, Hera turned Arcas’ mother, Callisto into a bear upon discovering Callisto and Zeus’ affair. Arcas is thought to be the namesake of Arcadia, which is a region of Greece in the Peloponnesus.

Maia and her sisters Taygete, Elektra, Alkyone, Asterope, Kelaino, and Merope were turned into doves by Zeus. In some stories this was said to be deliverance from the pain they felt at their father, Apollo’s punishment following he and his brother, Menoetius, siding with the Titans in their war against the Olympians in the Titanomachy (or War of the Titans). As a result of his involvement, Zeus ordered that Atlas to stand at the western end of the earth and hold up the heavens on his shoulders (not the earth as is the common misconception due to later artistic interpretations). In other stories, the transformation into doves was deliverance from the pursuit of Orion. As doves, they flew into the heavens and turned into stars to form the Pleiades in the constellation of Taurus.

As a Greek goddess, Maia’s name is given to mean “great mother”, "midwife", "female doctor", “nurse”, "good mother", "foster mother", or "aunty". As a Roman goddess, however, Maia is also called Maia Maiestas, meaning the “good goddess”, “great or powerful”, “more” or “she who is great”. Other names for Maia in Roman mythology include Bona Dea, Fauna or Ops and she is celebrated as the Goddess of Spring, typically on the 1st of May but also sometimes on the 15th of May, which is also the date of her son, Mercury’s, dedication of his temple (NOTE: Mercury is the Roman name for the God Hermes).

Maia was often associated with Vulcan, sometimes as his wife, as both were deities of heat – she in terms of the increasing natural heat of the earth at the commencement of spring and he in terms of fire and volcanos. In ceremonies held on the 1st of May, a pregnant sow was often sacrifices by the priest who oversaw the rites of Vulcan, however some sources indicate that a sow-shaped wafer could be substituted. The choice of the sow represents the fecundity (pronounced fi-kuhn-di-tee, meaning fruitfulness, fertility and also referring to the capacity to produce many offspring) of the earth and therefore of the goddess Maia.

Monday, October 5, 2009

What Tarot Card Am I?


You are The Wheel of Fortune


Good fortune and happiness but sometimes a species of
intoxication with success


The Wheel of Fortune is all about big things, luck, change, fortune. Almost always good fortune. You are lucky in all things that you do and happy with the things that come to you. Be careful that success does not go to your head however. Sometimes luck can change.


What Tarot Card are You?
Take the Test to Find Out.

Monday, September 21, 2009

Little Ostara Lemon Tarts

With spring in the air and time on my hands, I decided to cook something for Ostara. A recipe for little lemon tarts recently caught my eye so I decided to use this as a base for some Ostara themed treaties. Here's how it happened...

Firstly, I gathered the ingredients for the tart base:
* Cooking spray OR 1 tablespoon of oil
* 2 cups plain flour plus a little extra for kneading
* Pinch salt
* 125g butter - chopped
* 2 teaspoons castor sugar
* 1 teaspoon lemon rind - grated
* 1 egg yolk
* 3 tablespoons iced water

Next was the ingredients for the filling (yum!):
* 125g creamed cheese - softened
* 1/2 cup castor sugar
* 2 egg yolks
* 2 tablespoons lemon juice
* 1/2 cup sweetened condensed milk
* Food colouring and items to decorate (optional)

To make the tart bases:

* Sift flour and salt into a bowl
* Rub in butter
* Add sugar, lemon rind, egg yolk and water
* Mix with a knife


* Knead gently on a lightly floured surface


* Cover in cling wrap and place in fridge for 10 minutes
* Pre-heat oven to 180 degrees Celsius
* Grease two 12-cup patty tins (the recipe I was working off called for "shallow cup" patty tins but as I didn't have any of those I used normal ones and just pushed the bases a little higher up the sides)

Then on to the filling:
* In a separate bowl, add cream cheese, sugar and egg yolk
* Mix with electric mixer until smooth and thickened
* Add lemon juice and condensed milk
* Beat with electric mixer until well combined
* Separate into bowls and add food colouring as desired

Then back to the base:
* Roll out a portion of the base dough between two sheets of baking paper until approx. 3mm thick
* Cut the dough using a 7cm fluted round cookie-cutter


* Carefully place each round into a patty cup, pressing down gently into shape
* Lightly prick each round three times with a fork


* Bake for 10 minutes or until just starting to turn golden
* Remove from over and allow to cool slightly

Now put it all together:
* Spoon the filling into each of the cases
* Bake for 5 minutes or until set


* Allow to cook before removing from patty tins
* Decorate using skittles, smarties, piped icing, sprinkles etc to look like flowers and the bright colours of spring